No-Bake Protein Blondies

Makes 4 bars

Ingredients

• 2 serves (60g) vanilla protein powder
• 1 tbsp macadamia nut butter
• 2 tbsp almond meal
• ½ tsp vanilla bean powder
• 4-5 drops of liquid or 2 tsp powdered stevia
• 1 tsp cinnamon
• ¼ cup almond milk
• ¼ cup psyllium husk
• 1 tbsp melted coconut oil
• Topping: 2 tbsp desiccated coconut

Method

1. Place all dry ingredients in a food processor and process until fine.
   
   
2. Add the wet ingredients and combine until smooth.
   
   
3. Place in a silicone loaf tin and pressing it down firmly. Sprinkle with coconut and place in the freezer until firm (at least 45 minutes).
   
   
4. Cut into 4 bars and consume immediately or store in the freezer. (If you completely freeze them you’ll need to let them thaw for a few minutes before you can eat them)