WLS tools and education
Over 100 tasty, easy recipes
A guide for Gastric Band, Sleeve or Bypass Surgeries
Sally Johnston: Accredited Practising Dietitian & Accredited Nutritionist
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The Complete Guide to Nutrition for WLS is the essential guide for those considering or who have had Gastric Band, Sleeve or Bypass Surgeries.
While it is good to understand the theory behind nutrition and Weight Loss Surgery (WLS), you will get the most enjoyment from over 100 tasty recipes throughout the book.
Volunteers who have had various forms of WLS were also involved in 'road testing' the recipes. Their feedback is also incorporated, and their comments are included.
The recipes are not only for those who have had WLS but are generally acceptable for family and friends. Suggestions to modify serve sizes for those who have not had surgery are included.
Packed full of recipes and healthy option to be successful on your weight loss journey
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Rated 5 out of 5
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This book has been my bible. I am 4 weeks post surgery and i woukd of been lost without it. The recipes for the blended stage soups are delicious. Looking forward to using more of the book as i continue my journey
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Rated 5 out of 5
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Again I can’t fault any product I have purchased from BN. ⭐️⭐️⭐️⭐️⭐️
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Rated 5 out of 5
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Excellent book with so many great recipes
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Rated 5 out of 5
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Great meal plans for post surgery and eating well too maintain being healthy.
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Rated 5 out of 5
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